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You are here: Home / News / Spicy Ginger Bok Choy Soup- featuring green apples!

October 4, 2021

Spicy Ginger Bok Choy Soup- featuring green apples!

Recipe:

1 onion, chopped

1 clove garlic, grated

1 large carrot, grated

3 tbsp ginger root, grated

2 stocks celery, chopped

4-6 cups baby bok choy, chopped

3 green apples, grated

garlic chili sauce to taste (~2-5 tablespoons)

1 can black beans, rinsed

Fry together onion, celery, carrot in 2 tbsp canola oil until onions are clear. Add bok choy, apples, garlic chili sauce, and grated garlic and black beans. Add ~4 cups water.   Bring to a boil. Simmer ~30min. Serve over rice if desired.

 

Article by Sarah McPike / News

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Operation Fruit Rescue Edmonton (OFRE): mobilizing volunteers to harvest, process, and preserve local fruit. Community involvement and knowledge sharing.

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ofrefruit OFRE @ofrefruit ·
26 Oct 2021

Learn creative ways to utilize & preserve your backyard fruit at our live webinar, Backyard Fruit Show & Share, Thursday @ 7 pm! Register Today! https://www.eventbrite.ca/e/backyard-fruit-show-and-share-tickets-197942580587 #foodsecurity #yegfood #preserving #canning #fruits #yeg

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ofrefruit OFRE @ofrefruit ·
15 Oct 2021

We invite you to join us for a LIVE and ONLINE Tree Pruning Workshop tomorrow, Saturday, October 16th at 1:00 PM. Register Now! https://operationfruitrescue.org/workshops/tree-pruning-workshop-registration/ #treelinked #yegarborist #treepruning #treehealth #treelinkarboriculture

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