Tag Archives: fruit rescue

OFRE AGM is coming up! Join us on April 16, 2016

Annual General Meeting and Potluck!

Sign up to become a member today, and become a part of OFRE.
We hope that you will join us as we continue our adventure in 2016.
Join us at our AGM, and bring a dish to share:       

April 16th, 2016 

4:00pm – 7:00pm

McCauley School, 9538 107 Ave Edmonton

What does 2016 hold for OFRE?

As we come out of hibernation we are gearing up for 2016 and have some
amazing ideas for events that will build on our momentum from last
year and we need your help to make it happen! 

To make our organization resilient to and sustainable over the long term we are
seeking volunteers to help our board members implement their ideas.
We are also seeking additional board members to guide the organization
into the future.  Come join us at our AGM and find the hidden fruit in our city!

Guest post from our Vice President: Joshua Buck

Hello Readers,

As you may be aware Operation Fruit Rescue Edmonton will be holding their AGM on March 29 at 1pm at the former McCauley School on 107a Ave. We are looking for several new board members. As the current Vice President of Operation Fruit Rescue Edmonton I would like to take a moment to share with you reasons why joining our board may just be the perfect thing for you to do!

Let me start by saying that as a young professional who has only been living in Edmonton for two years, joining the OFRE board was a great way for me to meet people who wanted to have fun but at the same time make our home a better place to live. I have met some truly amazing people throughout the year at various events that OFRE has attended and held. Edmonton has a vibrant community of enthusiastic people who are working hard to bring food security and self-resilience to the forefront of local conversations!

OFRE attends and holds a number of events each year, such as cider pressings, workshops at the Edmonton Resilience Festival, demonstrations at the Fruit Growers Festival at the beautiful Devonian Botanical Gardens, and farm gleans collecting lots of tasty and fresh fruits and veggies. All of these events are a great way to spend an afternoon, get some fresh air and enjoy the company of friendly people.

Aside from meeting people and having fun, joining the board of Operation Fruit Rescue Edmonton will give you a chance to hone your skills as an event planner, communicator, organizer, community planner, and more! Plus you will get to learn about tree and shrub maintenance and how to make the most of your green thumb in our Northern climate.

For me joining the Board of Directors with OFRE started as a way to meet people and give back, now it has grown into being a part of a community! Oh, and I have so much apple cider to drink year round, what a tasty bonus!

Pick of the week – What do you mean by ‘rescue’ fruit?

In the last few weeks as I make my rounds in Edmonton I have been queried as to what it means to ‘rescue’ fruit. Rescue in this context isn’t the rescue of Jimmy because he’s fallen down the well and Lassie tells someone they need to bring a ladder! As miraculous a dog as Lassie was other than the use of a ladder there is very little similarity!

BFF

BFF

There is no danger or distress…not really…yet fruit is still rescued nontheless!

The true story

The true story

To the average inhabitant of Edmonton and area the individual awareness of fruit bearing trees and bushes is likely limited. You travel your routes to and from your regular destinations giving only passing attention to what may be visible in the front yards of the homes along the way. Those with these fruit bearing trees and bushes may have a different awareness: they’re a nuisance or they’re a fabulous homegrown resource!

Wherever your personal awareness of the abundance of fruit bearing trees and shrubs falls the fact is Edmonton has a fabulous growing season for many of the usual suspects: apples, rhubarb, crabapples, sour cherries, and saskatoons. If you know what to look for there are also nanking cherries, pin cherries, highbush cranberries, and seabuckthorn berries, for instance.

Highbush cranberry

Highbush cranberry

Late fall apples

Late fall apples

Mini yellow flesh crabapples

mini yellow flesh crabapples

Fruit trees look fabulous when in bloom, they can produce beautiful fruit, keeping the garden colour scheme going into fall. Once fall arrives the fruit begins to fall and its time to clean up the mess. Where the rescue of fruit comes into the mix is in the harvest (and distribution): rescue the fruit before it goes to waste!

My favourite example of fruit going to waste…an experience I will likely never forget was on a pick last year. One of the most abundant apple trees in this backyard had no edible fruit left on it! None! All of the apples had in fact begun fermenting on the tree!?! It was an intoxicating and nauseating blend. Made infinitely more surreal in smelling apple cider vinegar coming from a tree?? Mind boggling! Sarah and I either wanted some fresh hot fries or to run away with our noses plugged.

Seabuckthorn

Seabuckthorn

In attempting to mitigate the natural cycle of unharvested fruit going to the compost bin, rescuing fruit happens! It really does. By individuals who are willing to lend their hands, ladders, buckets and bags, etc. all to harvest as much unused fruit as possible. It is a rewarding hands-on experience! A great family outing and a learning experience for children who may never experience a farm.

The fruit rescued by Operation Fruit Rescue Edmonton, fruit pick volunteers give a significant portion from each harvest directly to any one of the many local organizations who feed those in need. How awesome is that?!? Fruit that has a great chance of going to waste gets delivered into the hands and mouths of those in need.

Consider this: how much more enjoyable would eating fruit grown in your collective backyard be…and an easement on your grocery budget…if you helped rescue fruit too?? I can tell you…its delicious…absolutely delicious!

Cheers!

Kim Schaeble

 

Pick of the Week – A is for Apple

A is for apple…

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Apple blossom time is just finishing. They hold the promise of upcoming apple picks!

Did you know that Edmonton is a zone 3A gardening zone with an average of 140 frost free days a year between May long weekend and September labour day weekend? It’s a great place to garden. I love to garden, but have trouble keeping my digging dogs out of my flower beds!

I’m involved in a local fruit rescue non-profit society called: Operation Fruit Rescue Edmonton, also known as OFRE. Since joining their organization, I’ve learned that yes, it’s true, apples, pears, cherries, rhubarb, plums, and even apricots grow here!

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Apple play a major part of my summer activities, not only the lovely blossoms in the spring that fill my backyard, but harvesting and preserving apples collected on fruit picks!

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OFRE helps Edmontonians find the fruit hidden in our city. This is the second year in a row that I am a board member, and I am finding it very rewarding. OFRE connects fruit pick volunteers with homeowners interested in sharing their fruit. When the fruit is harvested at a pick, it is shared with the homeowner, volunteers, and a charitable organization such as the Salvation Army or the Edmonton Food Bank.

We also organize cider pressings, canning, and preserving parties during the fall season for our members to help them eat locally all year round!

Seriously think about becoming a member of our society. Go to our “become a member” page for more information. A great season awaits!

 By Bonnie Patterson-Payne

 

OFRE presenting at Beer & Berkshire, May 26th, Yellowhead Brewery

SLow Food Edmonton is putting on a fundraiser dinner tonight called Berkshire & Beer for the Slow Food International Project called: Thousands Gardens in Africa. It’s an amazing and inspiring project envisioned by Slow Food Africa out of the Africans for Africa movement. Be sure to check out the websites for more information. I could write a whole book about how awesome this initiative is!

Screen Shot 2013-05-26 at 2.36.46 PMPart of the evening will include short petcha kucha style talks/presentations by a handful of interesting folks doing interesting things in and around Edmonton. Mike Johnson will be talking shop on OFRE and what we will be up to this season with our community fruit orchard and I will be giving a talk on Terra Madre: What it meant to go, why you should go if you can, and what I’ve gained from the experience.

Hope to see you there! It promises to be an interesting night filled with delicious food, beer and people. Need I say more? Oh yes, check out the menu of what delicious foods you will  be eating tonight if you can make it! Many local producers are on the list! Bacon Whisky ice cream interest anyone?!